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A 150ml cup of instant coffee contains about 60mg caffeine and filter coffee contains about 85mg. The European Union’s Scientific Committee on Food says that up to 300mg a day (three to four strong mugs of coffee a day) appears to be safe. Perhaps more frequent coffee breaks should be made part of corporate health policy!
Harvard researchers found that drinking one to three cups of caffeinated coffee each day reduces diabetes risk by several percentage points, compared with not drinking coffee at all. More significantly, six cups or more per day slash men’s diabetes risk by 54percent over those who avoid coffee.
The
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“Caffeine is a stimulant that influences the central nervous system
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